Apple crisp is one of my favorite desserts ever!! I love this recipe because it is so easy and tastes so good!! I always eat it for breakfast the morning after I make it :)
*4 cups apples peeled and sliced
*1 t cinnamon
*1/2 c water (i usually do a little less)
Place sliced apples in a 8x8 square pan. Mix water and cinnamon together and pour over apples.
TOPPING:
*3/4 c flour
*1 cup sugar
*7 T butter (make sure you use real butter not margarine)
Cut together and sprinkle over the apples and bake at 350 for about an hour. This is the best when it is still warm with vanilla ice cream on it. This topping can be used on any kind of crisp (berries, peaches, etc).
Thursday, September 23, 2010
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