Wednesday, October 14, 2009

Best Mashed Potatoes Ever!!

I've never been great at making mashed potatoes. I'm always looking to try new recipes to see if I can find a good go-to mashed potatoes recipe. My search has ended! These mashed potatoes were easy, creamy, and delicious! Definitely a must try!

1 1/2 lbs peeled potatoes, cut into 1-inch pieces
3 oz reduced-fat cream cheese
2 TB butter
1/2 ts garlic salt
1/4 ts pepper
1/4 c milk

Boil potatoes in lightly salted water for 15 minutes until tender. Drain; add remaining ingredients. Beat on medium-high with mixe until smooth. Serves 4.

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